Description

Bronte Gourmet Green Pistachio Colomba

Bronte Gourmet Green Pistachio Colomba is characterized by the excellence of its ingredients: from the mother yeast (leavening 36 hours), to the very fine chocolate drops inside, the pistachio cream to garnish each slice and, lastly, to embellished high quality standard chopped P.D.O. Green Bronte Pistachio.

Artisan Colomba with chocolate drops without raisins nor candied fruit, covered with white icing and P.D.O. Green Bronte Pistachio.

Colomba is always shipped with separate pistachio cream garnishment within the package.

In fact, we give the possibility, through a pastry bag filled with Pistachio Cream (190g), to choose independently whether to enjoy it without cream or to insert it in the desired quantity inside the dove.

The product has a weight of 810g while the convenient pastry bag contains 190g of pistachio cream.

Ingredients Colomba with Pistachio

• wheat flour
• Butter
• Sugar
• Egg yolk
• 18% chocolate chips
• Minimum 45% cocoa (sugar, cocoa mass, cocoa butter, dextrose, emulsifier (E322 sunflower lecithin), flavor (vanillin)
• Natural Yeast
• Skimmed milk powder
• Emulsifier: mono-diglycerides of fatty acids, salt, flavors.

Nutritional Values ​​Colomba with Pistachio

• Energy value: 405kcal
• Total fat: 19g (of which saturated 15g)
• Carbohydrates: 48.1 g (of which sugars 15.4)
• Protein: 8.3g
• Salt: 0.35g
• Fiber: 4.2g

AVERAGE NUTRITIONAL VALUES FOR 100g OF PISTACHIO CREAM PRODUCT ( pastry bag)

• Energy value: 578kcal
• Total fat: 37.94g (of which saturated 12.15g)
• Carbohydrates: 49.42 g (of which sugars 42.91)
• Protein: 9.59g
• Salt: 0.24g
• Fiber: 1.90g

White icing:

• Sugar, non-hydrogenated vegetable fats (palm kernel), skimmed milk powder, lactose, whey powder, emulsifier: soy lecithin; natural vanilla flavoring), D.P.O. Bronte pistachio grains 6%, egg yolk, natural yeast (wheat), emulsifier: mono-diglycerides of fatty acids of vegetable origin; skimmed milk powder, salt, flavorings.

ALLERGENS (Reg. 1169/2011 and EC Directive 2003/89)

Manufactured in a facility that also uses other nuts, sesame, peanuts, soy, and cereals containing gluten.

GMOs (EC Reg. 1829/2003 and 1830/2003)

GMO-FREE