Sale of typical Sicilian pasta and condiments

A selection of the best pasta and best typical condiments of the Sicilian tradition.

Savour the genuine taste of Sicilian sun-dried pasta and enrich it with the best classical Sicilian
seasonings. Surprise your diners with an explosion of aromas and flavours.

Showing 1–8 of 14 results

  • Sicilian Lemon Powder

    5,90 €

    Discover the Scuderi family’s innovative Sicilian Lemon Powder, perfect for enhancing any type of food. This powder can be used on meat, fish, or even pasta to add a refreshing and delicious citrus flavor to any dish.

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  • Sicilian Orange Powder

    5,90 €

    Powdered Sicilian orange that is  used in most dishes, excellent with meat or fish main courses.

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  • Sugo tipico siciliano al nero di seppia

    Black Cuttlefish Sauce

    4,90 €

    The cuttlefish ink sauce is one of the most characteristic Sicilian sauces. Artisan product prepared by hand with extra virgin olive oil, fresh onions and diced cuttlefish.

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  • Brasato alla casalinga tipico siciliano

    Braised Homemade

    4,90 €

    White and soft ragout delineated by slow cooking. Each vegetable is stewed at a low temperature for several hours before being mixed with the meat.

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  • Casarecce of Timilia

    4,90 €

    Product with a low glycemic index, easily digestible and able to regulate intestinal functions thanks to the high fiber content.

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  • Sugo siciliano alla norma

    Norma sauce

    4,90 €

    A dish very loved by Sicilians and abroad, prepared with very few ingredients as the original recipe claims.

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  • Pasta with Sardines

    4,90 €

    Typical Sicilian product with an intense and decisive taste. Sardines browned in extra virgin olive oil and fresh onion is then blended with white wine.

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  • Pistachio Pesto Sicily Excellence 100gr

    6,50 €

    Pistachio pesto of Sicilian origin produced by the Sicysun company of Bronte. Born as a condiment for first courses but also used to enrich second courses.

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